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Lunch Menu

*denotes that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Appetizers

Calamari*

11

Hand breaded, wild caught squid, deep fried and served with marinara and Thai chili sauces

Oysters Douchand*

25

4 large oysters stuffed with seared scallops, jumbo shrimp, and our crab cake. Baked with a parmesan and panko crust

Gator Tail

15

Fried or blackened and tossed in our signature beach sauce

Nachos

9

Fresh corn tortilla chips, house made nacho cheese sauce, pico de gallo, shredded lettuce, shredded jack cheese and sour cream

Add Beef 4 | Chicken 6 | Steak* 7 | Shrimp 9

Poke Style Tuna*

13

Sushi grade ahi tuna, tossed in a house poke sauce. Served with fried wonton chips, avocado slices, sesame seeds, and wasabi aioli

Sliders (3)

12

MINI BOURBON BURGERS*
Angus beef, smoked mushrooms, Vidalia Jim Jam, bacon and Swiss

CHICKEN
Fried or grilled chicken smothered in our beach sauce with melted jack cheese, lettuce, tomato, onions and pickles

AHI*
Blackened seared sushi grade ahi tuna with avocado aioli and spring mix +3

Seared Ahi Tuna*

13

Sushi grade ahi tuna seared rare (choice of sesame or blackened). Accompanied by soy sauce, mandarin and cucumber salsa, ginger, and wasabi aioli

Fancy Fries

7

TRUFFLE
Tossed in white truffle oil and topped with shaved parmesan cheese

CAJUN
Special blend of spices, garlic, and butter

PESTO
Tossed in our housemade pesto and topped with shaved parmesan cheese

Peel-N-Eat Shrimp

Boiled to perfection in our secret blend of spices, with drawn butter, cocktail sauce and lemon wedges. Choice of hot or cold

Half Pound 13 | Full Pound 25

Crab Poppers

14

Blue crab jumbo lump and claw meat, blended with cream cheese and jalapeƱos. Panko breaded and fried. Served with remoulade sauce

Housemade Fish Dip*

10

Made with hickory smoked wild caught mahi

Mozzarella Sticks (6)

7

Italian breaded mozzarella sticks served with marinara

Crab Cakes (2)

15

Blue crab jumbo lump and claw meat, with a panko breading crust, cooked to golden-brown perfection and served with pineapple coleslaw and Dijon aioli

Fried Pickles

7

Dill pickle chips, hand breaded and fried. Served with ranch dressing

Fried Asparagus or Zucchini

7

Lightly fried and served with marinara and avocado aioli

Oysters*

Raw, steamed, or baked with a butter garlic sauce

Market Price

Chip-N-Dip Trio

7

Fresh corn tortilla chips accompanied by pico de gallo, salsa verde, and our housemade nacho cheese sauce

Soups

New England Style Clam Chowder

Cup 6 | Bowl 9

Chef's Choice Soup of the Day

Cup 6 | Bowl 9

Salads

Add a Protein
Chicken 6 | Shrimp 9 | Salmon 10 | 4oz Bacon Wrapped Filet* 12

Garden Salad

7

Spring mix, cherry tomatoes, cucumber, diced red onion, shredded jack cheese with choice of dressing
Side 4

Caesar Salad

8

Romain lettuce, Caesar dressing, shaved parmesan and garlic croutons
Side 5

Strawberry and Feta Salad

10

Spring mix with fresh sliced strawberries, feta cheese, and our raspberry-balsamic and olive oil drizzle

Ahi Tuna Salad*

17

Sesame seared ahi tuna over spring mix with a cucumber-mandarin salsa, fried wonton strips, fresh lime juice, and a honey-ginger soy vinaigrette

Wings

Jumbo deep-fried chicken wings tossed in your choice of: Teriyaki | BBQ | Garlic Parmesan | Honey Mustard | Mild | Medium | Hot | Chases' Beach Sauce.

Served with celery and your choice of bleu cheese or ranch dressing.

10 Wings

12

20 Wings

22

50 Wings

50

100 Wings

95

Pizza

Gluten free cauliflower pizza crust add 4

Cheese Pizza

10

Mozzarella and provolone blend

Pepperoni Pizza

12

Meat Lovers Pizza

18

Pepperoni, hot Italian sausage, capicola, ham, bacon

Veggie Pizza

14

Peppers, onions, mushrooms, olives

Chase-Waiian Pizza

15

Pineapple, capicola, and ham

Jerk Pizza

16

Jamaican jerk chicken, pineapple salsa, and our beach sauce

Buffalo Pizza

16

Grilled chicken tossed in our medium buffalo sauce, with bleu cheese crumbles

Shrimp Scampi Pizza

19

A garlic butter base with lemon pepper shrimp, mozzarella and parmesan cheeses, diced tomato, and finished with pesto sauce

Chicken Bacon Ranch Pizza

16

Self Explanatory

Bianca Pizza

14

Buffalo mozzarella and fresh basil with ricotta cheese

Build Your Own Pizza

10

Toppings 2 each
MEATS: Pepperoni | Capicola | Hot Italian Sausage | Ham | Bacon | Chicken | Shrimp | Meatballs
VEGGIES: Peppers | Onions | Capers | Mushrooms | Olives | Diced Tomato | Pineapple | Pineapple Salsa | Basil
CHEESES: Buffalo Mozzarella | Mozzarella Provolone Blend | Bleu Cheese | Ricotta | Parmesan

Pasta

Choice of Fettucine or Cavatappi Pasta

Add Chicken 6 | Salmon* 9 | Shrimp 9 | 4oz Filet* 12

Scampi

10

Piccata

10

Alfredo

10

Handhelds

Handhelds are served with your choice of 1 side

Catch of the Day Sandwich*

Fried, blackened or grilled fish, lettuce, tomato and onion, on a brioche bun. Choice of tartar or remoulade sauce

Market Price

Coco Shrimp Wrap

14

Coconut breaded shrimp, shredded lettuce, pineapple salsa and our coconut rum sauce. All in an herb and garlic flour tortilla
Substitute Coco Breaded Chicken

Philly in Florida*

12

Choice of thinly shaved angus ribeye or chicken with mushrooms, onions and peppers. Topped with mozzarella and provolone cheeses

Crab Cake Sandwich

15

House crab cake on a brioche bun, topped with lettuce, tomato, onion, and our dijon aioli

Italian

14

Capicola, ham and pepperoni with Swiss cheese, lettuce, tomato, onion and slice cherry peppers. All on a ciabatta roll with Dijon aioli

Shrimp Po-Boy

14

Fried Jumbo Shrimp, lettuce, tomato, provolone cheese and house remoulade on a fresh hoagie

Meatball Sub

12

A fresh hoagie roll loaded with meatballs, marinara, and melted mozzarella and provolone cheeses

Quesadilla

8

A garlic and herb flour tortilla filled with ooey-gooey jack cheese and pico de gallo. Topped with shredded lettuce, sour cream, and salsa verde
Add Chicken 6 | Shrimp 9 | Steak 7

Chicken Parmesan

14

Hand breaded chicken, smothered in our marinara and melted mozzarella and provolone cheeses on a ciabatta roll

Cheeseburger*

11

Half pound angus beef hamburger with lettuce, tomato, onion, pickles, and your choice of add-ons

Tacos

3 tacos filled with your choice of protein, lettuce, pico de gallo, and shredded jack cheese. Served with fresh corn tortilla chips, pico de gallo, and salsa verde

BEEF with chipotle ranch 8
CHICKEN with chipotle ranch 12
SHRIMP with chipotle ranch 14
STEAK* with chimichurri sauce 14
FISH* 14
GATOR TAIL with beach sauce 15

Bourbon Burger*

15

Half pound angus beef hamburger, smoked mushrooms. Vidalia Jim Jam, bacon and Swiss cheese. Served on a brioche bun

Island Chicken Sandwich

12

Coconut and panko crusted chicken, tossed in a teriyaki glaze and topped with grilled pineapple. Served on a brioche bun with spring mix and tomato

The NSB

15

Choice of chicken or half pound angus beef* topped with bacon, provolone, avocado aioli, lettuce, tomato, onion, on a brioche bun

B.L.T.A.

14

8 slices of Bacon, iceberg lettuce, tomato, and our avocado aioli. Served on white toast

Hot Italian Sausage

12

Sausage peppers and onions, melted Swiss cheese, and our dijon aioli on a ciabatta roll

Veggie Wrap

10

Our garlic and herb flour tortilla stuffed with smoked mushrooms, fried asparagus, Vidalia Jim Jam, tomato and shredded lettuce. Finished off with our avocado aioli

Plates

Served with your choice of 2 sides

Jerk Chicken

14

Two fresh chicken breast cooked with a blend of Jamaican Jerk seasonings and topped with cucumber salsa

Chimichurri Flat Iron Steak*

23

Choice of grilled or blackened and accompanied by our house made chimichurri sauce

Bairdi Crab Legs

A full pound of jumbo Bairdi crab legs with choice of flavors: Plain Steamed, Garlic Butter, or Cajun

Market Price

Chicken Tenders

12

Hand-cut, hand breaded chicken tenders with your choice of sauce

Fish-N-Chips

14

Hand breaded flounder, served with fries and pineapple coleslaw

Jumbo Shrimp Basket

14

Your choice of fried, blackened, grilled or coconut breaded

Catch of the Day Fish*

Market Price

Grilled Salmon*

20

7 ounces of salmon grilled to perfection with our pineapple-ginger glaze, and finished with grilled pineapple

Crab Cake Plate (2)

23

Blue crab jumbo lump and claw meat, with a panko breading crust. Cooked to golden-brown perfection and served with pineapple coleslaw and dijon aioli

Sides

French Fries

4

Black Beans and Rice

4

Veggie of the Day

4

Pineapple Coleslaw

4

Applesauce

2

Side Garden Salad

4

Side Caesar Salad

5

Premium Sides

Homestyle Macaroni and Cheese

6

Beer Battered Onion Rings

6

Sweet Potato Fries

6

Asparagus

6

Desserts

Ask Your Server for Today's Dessert Offerings!